News

Magnesium Citrate: Benefits and Applications in Food and Pharmaceuticals

Magnesium Citrate: Benefits and Applications in Food and Pharmaceuticals

Magnesium citrate is a versatile compound that has gained significant attention in both the food and pharmaceutical industries. This article aims to provide a comprehensive overview of magnesium....

Read More

Meat products with phosphates as additives

Meat products with phosphates as additives

Phosphates play a critical role in the meat industry due to their ability to improve the quality for water retention in sausage, bacon, poultry etc....

Read More

Application of blend phosphates in food industry

Application of blend phosphates in food industry

​Blend phosphates are widely used in the food industry due to their functional properties that enhance food quality, stability, and shelf life....

Read More

Application of Sodium Tripolyphosphate (STPP) in the Food Industry as an Emulsifier and Beyond

Application of Sodium Tripolyphosphate (STPP) in the Food Industry as an Emulsifier and Beyond

Sodium tripolyphosphate (STPP), also known as pentasodium triphosphate, is a versatile compound widely used in the food industry due to its multifunctional properties....

Read More

Title: Potassium Acetate: A Versatile Food Additive and Beyond

Title: Potassium Acetate: A Versatile Food Additive and Beyond

Potassium acetate, with the chemical formula CH3COOK, is a white, crystalline solid that has found widespread use in various industries, particularly in the food and pharmaceutical sectors....

Read More

Subscribe your E-mail for our Newsletter & Business Tips